Washington

Centralia’s Best “Surprise!” Food – Shanghai Café

Ready to eat! Shanghai Cafe, Centralia, Washington

Ready to eat!

In your travels, have you ever noticed that the really good food is in the restaurant where you think you would least expect it? However, you don’t always have to travel to experience the great little joints – don’t overlook the ones in your hometown. Shanghai Cafe in Centralia, Washington is one of those places.

Shanghai Cafe, Centralia, Washington

Shanghai Cafe

It doesn’t look like much from the outside. It barely looks like a restaurant. It’s very small, non-descript and whenever we tell folks what to look for, it’s the big butterfly on their sign. When you walk in, it still looks small, but cozy not cramped. The Asian décor is fun, but looks dated. It should be – it opened in 1929! However, don’t let any of this deter you – have a seat and enjoy the feast to come!

Inside Shanghai Cafe, Centralia, Washington

Inside Shanghai Cafe

They will start you out with a mild tea while you are looking over the menu and of course, they have other beverages available. On the table underneath a plastic cover, is the Chinese Zodiak calendar. I always enjoy looking at it, picking out myself, kids and grandkids.

Chinese calendar, Shanghai Cafe, Centralia, Washington

Chinese Zodiak Calendar

David always does the ordering for us. He has been going there for years and introduced me awhile back – I have difficulties eating certain food and have to be careful, so luckily he knows what I can eat, and which of the foods won’t give me problems. It always sounds like he only order 3-4 dishes, but when the food starts coming out, it seems endless! First the Egg Drop Soup arrives, then the Kimchi, then Sweet and Sour Pork. Just as we finish that, out comes the Special Garlic Chicken, Orange Chicken and on and on.

Pot Stickers, Shanghai Cafe, Centralia, Washington

Pot Stickers

Kimchi, Shanghai Cafe, Centralia, Washington

Kimchi

Orange Chicken, Shanghai Cafe, Centralia, Washington

Orange Chicken

Mongolian Beef, Shanghai Cafe, Centralia, Washington

Mongolian Beef

Almond Chicken, Shanghai Cafe, Centralia, Washington

Almond Chicken

Sweet and Sour Pork, Shanghai Cafe, Centralia, Washington

Sweet and Sour Pork

Tempura Veggies, Shanghai Cafe, Centralia, Washington

Tempura Veggies

Spring Rolls, Shanghai Cafe, Centralia, Washington

Spring Rolls

Special Garlic Chicken, Shanghai Cafe, Centralia, Washington

Special Garlic Chicken

We can never eat it all! But that doesn’t break anyone’s heart, the leftovers are even better after they’ve soaked in the juices overnight. But I always leave room for the Fortune Cookies, of course. And here’s an unusual idea for you – Chardonnay wine and fortune cookies taste amazing together!

A great fortune!, Shanghai Cafe, Centralia, Washington

A great fortune!

Shanghai is a family-run business (the current owners are only the second owners) and they always remember you and what you like to order. You don’t get that kind of warm, personal service most places.

Our motto when traveling is “always check out the local restaurants.” So don’t forget those in your own town – who knows what you might be missing!

Shanghai Cafe is located at 519 South Tower in Centralia.

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Categories: Food, Wine, Cider, Washington | Tags: , , , , , | Leave a comment

Smelt Dipping – It’s Not What You Think

Smelt, Cowlitz River, Kelso, Washington

Smelt (Photo credit: David Keaton)

My first thought was that smelt dipping is just another way of saying using chewing tobacco. My second thought was it had something to do with extracting minerals from ore (like copper, silver, etc.) because this is also known as smelting. Turns out I was way off on both thoughts.

The first time I heard of dipping smelt was about 28 years ago. I worked for two bosses who decided I needed to find out what this was all about. They said, “The smelt are running on the Cowlitz!” What? OK, smelt are a small fish, the Cowlitz is a river in Southwest Washington running through Kelso. You don’t catch these fish with a fishing pole, but scoop them up in a net. That’s why it’s known as “dipping.” So we jumped in their car and ran down there. We took a net and went to the river and – nothing. Gee, that was fun. David had tried it many years ago too, without success.

I never thought much more about it, although I heard a lot of people talking about it over the years. They would say how the smelt run used to be so thick you could just go down and dip net after net of the little fishes. But over the years the run got smaller and smaller until it finally became a protected species and smelt-dipping was no longer allowed – until recently. This is the second year that limited time has been opened to allow smelt-dipping.

Using a net to dip smelt, Cowlitz River, Kelso, Washington

Using a net to dip smelt (Photo credit: David Keaton)

This past Saturday was one of those dates. We already had plans to go to Portland for the day when we heard about it, but as we drove down I-5 we could see the Cowlitz and a lot of people were out on it. David couldn’t stand it, he had to check it out so we got off the freeway and headed down to the river. It was packed with people, but many were leaving. Not only is the date set, but so is the time – you can only fish from 6am to noon and it was just before noon when we got there.

Pat and Dick Lindeman, Cowlitz River, Kelso, Washington

Pat and Dick Lindeman with their smelt catch (Photo credit: David Keaton)

I saw a couple who looked friendly and asked if I could talk to them. Pat and Dick Lindeman are their names and they were very friendly and helpful. They even offered to let us use their equipment next weekend since there is another catch date set for February 14. They showed us their catch, which was the limit, and said they got it in only 2 scoops! Now that’s starting to sound like the stories I have heard!

Smelt in a net, Cowlitz River, Kelso, Washington

Smelt in a net (Photo credit: David Keaton)

If you’re wondering what to do with smelt, Dick said that he will freeze some to use for bait, smoke some, and fry some.

Another nice part about smelt-dipping is that no license is needed, just a net, a bucket, and some good shoes to slog through the mud on the side of the river. Be sure to follow the rules, take only your limit – we want to make sure we do our part to help bring this fish back to its natural run, and we can do that by fishing responsibly. And even though you don’t need a license, if you are fishing past noon you can get a ticket for that, as well as if you go over your limit.

So where will we be on Valentine’s Day? You got it – smelt-dipping!

 

Categories: Fishing, Outdoors, Washington | Tags: , , , , , | Leave a comment

“Coffee is a Journey” – Santa Lucia Coffee, Centralia, Washington

Santa Lucia Cafe, Centralia WA

Santa Lucia Cafe

When asked how he started in the coffee roasting business, Justin Page, owner of Santa Lucia Cafe located in downtown Centralia, Washington, looked at us for a moment, then quietly said, “Coffee is a journey.” His journey began when he was about 12 or 13 years old. His father was “in the coffee culture” in Seattle, and Justin has been passionate about coffee ever since.

Santa Lucia coffee roaster, Centralia, Washington

Santa Lucia coffee roaster

He began roasting his own coffee in 2002 in the basement of his Centralia home. He expanded to roasting from family, friends, and neighbors. Then he placed a kiosk on the front porch of his house and people would put their money into his mail slot. After a few years (and one visit from the Centralia Fire Department because of all the smoke coming out of his basement), Justin ran out of room and decided to open Santa Lucia Café in his current location in 2006.

Santa Lucia is the namesake for Justin’s wife, Lucy. The setting is rustic, with three rooms with tables comfortable chairs, and even books to sit and read with children. It’s cozy enough for small conversations as well as small work meetings. Local pastries from San Francisco Bakery in Olympia, Market Street Bakery in Chehalis, and Main Street Cookies in Rainier, are temptingly displayed.

David enjoyed his Santa Lucia coffee in the cozy cafe. Centralia, Washington

David enjoyed his Santa Lucia coffee in the cozy cafe.

Justin tells us that he gets beans from all over the world, but most specifically from a small farmer, Edwin Martinez, in Guatemala. Huge 150 pound bags can be seen sitting near the walls. One coffee roaster is placed in the third room. There Justin roasts about 200-300 pounds of coffee each week. We were surprised to hear it only takes about 15 minutes to roast a batch of coffee. He doesn’t have a set schedule, just roasts as needed as they run low on coffee, so it’s very fresh.

Coffee beans from Guatemala, Santa Lucia Coffee, Centralia, WA

Coffee beans from Guatemala

We asked about the “flavors” and how he achieves them because we truly had no idea. It turns out coffee is a bit like wine, that flavors are not added, but come naturally from the areas where the beans are grown. Then he decides which flavors he likes, what his “interpretation” of them is and then roasts them to bring out the flavors he likes best. This is done by varying the length of time of roasting as well as temperature.

David asked if he would like to see his product on big store shelves. Justin thought for a moment and said no, he actually preferred that people find him on their own based on the quality of his coffees.

As Josh is in high school and learning a lot about future careers, he had his own question: What would Justin tell a high school student thinking about opening a coffee roasting business. Justin replied that he would ask a lot of questions, why do they want to do this, how passionate are they – he would challenge them and ask deeper questions rather than just say, “Yes, do it” or “No, don’t do it.”

When asked where he thought his business would be in five years, Justin said that this is an individual journey for him and he expects to stay small and still be in the same place. The best part of this business for him is the personal touch, being part of the community and the friends that he has made. He feels that it is now at a point that it is a self-propelling entity and that is a very exciting point to be for an entrepreneur. He would only like to grow larger though, if it didn’t take away from the personal aspect that he enjoys so much now.

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Santa Lucia coffees can also be found served at local establishments such as Centralia College and Jeremy’s Farm to Table restaurant.

Santa Lucia Café is open Monday through Friday, 7am-5pm, Saturdays 8am-3pm and Sundays, 9am-3pm and is located at 202 S. Tower Ave., Centralia WA 98531. They can also be found online at http://www.luciacoffee.com/ or on Facebook at https://www.facebook.com/santaluciacoffee.

 

 

 

 

 

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Point Defiance Zoo and the Budding Photographer

I am the King, Point Defiance Zoo, Tacoma

I am the King

As you probably know by now, Josh is our photographer and takes most of the pictures we use on this blog. Recently he had the chance to go to the Point Defiance Zoo in Tacoma (http://www.pdza.org/) with his high school photography class. While most of the kids were more interested in goofing off during their day off from class, Josh was thrilled to have the chance to take pictures of his favorite subject – animals. Here he would like to share his best of the day with you:

Must be a teenager. Point Defiance Zoo, Tacoma

Must be a teenager

Fish love backscratches? Point Defiance Zoo, Tacoma

Fish love backscratches?

Hellooooo??? Point Defiance Zoo, Tacoma

Hellooooo???

WOW! Just WOW! Point Defiance Zoo, Tacoma

WOW! Just WOW!

Aww, possums are cuddly! Point Defiance Zoo, Tacoma

Aww, possums are cuddly!

Here, kitty, kitty. Point Defiance Zoo, Tacoma

Here, kitty, kitty.

Darn kids, get off my lawn. Point Defiance Zoo, Tacoma

Darn kids, get off my lawn.

Is there anything cuter? Point Defiance Zoo, Tacoma

Is there anything cuter?

This is my good side. Point Defiance Zoo, Tacoma

This is my good side.

I. Am. Ignoring. You. Point Defiance Zoo, Tacoma

I. Am. Ignoring. You.

Impressive! Point Defiance Zoo, Tacoma

Impressive!

Yes, the whole place was impressive and full of opportunities for a budding photographer! Do you have ideas for captions for these pictures? Let us know, we’d love to hear your creative ideas!

Categories: Outdoors, Washington | Tags: , , , | Leave a comment

Tornado Warning! Another Long Beach Adventure

Long Beach, Washington Christmas Lights

Long Beach Christmas Lights

It seems whenever we go to the Long Beach peninsula, it is rarely uneventful. Besides finding just fun things to do or see, weird things tend to happen to us there. Just check out our previous stories RV Adventures: The Great Wall of Poo and I’ll Take 3 Passports and What on Earth is That Smell?! and you will see what I’m talking about. This past weekend however, we would say probably THE most bizarre thing ever happened, something I would never have guessed could possibly happen.

It was supposed to be a fairly relaxing weekend. Just get away for a couple of days, take David’s mom, Sue, and just have a good time. It was supposed to be a rainy, drenching, wet weekend and we were absolutely OK with that. We even specifically planned our activities around the weather. So it poured down rain on our entire drive there – until just outside of Seaview when I noticed the ground was actually dry. It was perfect. We pulled into our campground and David and Josh were able to set up the RV in dry, even somewhat warm, weather.

We drove back into town to get dinner and it was pleasant enough weather to get out and walk a little bit. The streets were already decorated up for Christmas and the blue and white lights looked very peaceful in the dark night sky.

David & Nancy at the Cranberry Museum, Long Beach, Washington

David & Nancy at the Cranberry Museum

The next morning we woke to thunder, but by the time we got up and around it had stopped and again the weather was pleasant. We did some of the things we planned to such as visit museums, then had a warm, filling lunch at the Cottage Bakery. We had never eaten there before and enjoyed it thoroughly – especially the pastries we bought once we finished lunch. Delicious, sweet pastries that we ate until we were miserable. Well, wouldn’t you, too?

The Cottage Baker, Long Beach WA

The Cottage Bakery

Chili and Cornbread at the Cottage Bakery, Long Beach WA

Chili and Cornbread at the Cottage Bakery

The pastries at Cottage Bakery, Long Beach WA

The pastries at Cottage Bakery

We finished up in town with drinks at the Pickled Fish, a cute little restaurant and bar on top of the Adrift Hotel. We even had a view of the sunset. A quiet, beautiful day at the beach.

Nancy and Sue enjoying drinks at the Pickled Fish, Long Beach, WA

Nancy and Sue enjoying drinks at the Pickled Fish (photo by David Keaton)

The next morning started uneventful. I got on my phone and saw that my daughter had posted that she was having terrific thunderstorms in Hoquiam. “Odd,” I thought. We weren’t that far away as the crow flies. I hopped in the shower and after I got out and had just finished getting ready, my phone, Josh’s phone and Sue’s phone started buzzing. I looked at my phone feeling quite confused. It showed a weather alert from the National Weather Service, saying there was a tornado warning in our area and to take shelter immediately. We all kind of looked at each other. I figured it must be a mistake, it was meant for some other area. I quickly posted on Facebook asking if anyone else had a tornado warning. We started putting things away, figuring we would just get busy getting out of there.

Then the campground host knocked on our door and told us to get to the restrooms which are partially underground. We decided maybe that was a wise idea. Now, having watched shows on tornado-chasing, we really do know that warnings are important. But I just really couldn’t believe there was one ON THE BEACH! So I wasn’t scared, which could have been a bad thing, because then we also didn’t feel an urgency.

Josh grabbed his new boots, even though he had shoes on. “Josh, why are you taking your boots,” we asked. “I don’t want anything happening to my boots!” he responded. We explained that we would buy him more new boots if anything happened to him and he reluctantly left them.

David goofing off while we're in the "basement" restrooms

David goofing off while we’re in the “basement” restrooms

We hurried on down to the restrooms and kept an eye on the sky, thinking we would see stuff flying around if a tornado was close. Sue kept telling us to get down there, she had lived in Michigan and knew about tornados. But since we really still didn’t believe it we kept looking around for the funnel cloud. Then another couple who had left their RV showed up – with a bag of pastries from the Cottage Bakery. We laughed as we realized what they had. That’s when it hit me – what would you grab in an emergency like that? We all have our priorities, sometimes we don’t even recognize them, but boots and pastries were apparently the concern that day.

Sue in the "dungeon"

Sue in the “dungeon”

Finally, Sue went to an inner basement room, called “the dungeon” by the others but we were still dumb enough to keep looking. Then large hail started falling and that’s when David and I got a little more concerned. Josh, being Josh, wanted to go out and run around in it, basically to see if it would hurt. That’s Josh. But David told him absolutely not, it could be the front side of a tornado. So Josh sulked and went down into the basement.

Large hail, Long Beach, Washington tornado warning

Large hail

We went into the clubhouse which is over the basement and each watched from windows, with the theory we would have time to head to the basement if we saw anything. We were probably wrong, and that’s probably how a lot of people get killed during tornadoes (in other words, don’t try this at home.) But it ended up OK. Just minutes after the hail, the warning ended so we headed back to our RV. It was still pouring down and we got soaking wet just on the walk. Then poor David and Josh got even more wet as they tried to hurry and unhook the RV, while the thunder still roared, sounding like the world was cracking open.

Finally, we were done and headed on our way, stopping at the Loose Caboose Café for a breakfast we didn’t have a chance to eat earlier. That’s when the weather calmed down and it stopped raining – once we were all done and inside.

We were probably too stupid to know what kind of danger we were in, but even having a completely unusual tornado warning at the beach won’t stop us from going there again. Heck, we’re already wondering what we’re in for the next time we go!

Categories: RV/Camping, Washington | Tags: , , , , , , | Leave a comment

Apples and History – Onalaska, Washington

Everything Apple, Onalaska Apple Harvest Festival, Onalaska, WA

Everything Apple

We love our small town celebrations, and this year we were finally able to hit the Apple Harvest Festival in Onalaska, Washington. Ironically, we always seem to stumble in on extra special celebrations, and this was one of those. Onalaska was celebrating 100 years as a town!

We arrived too late for the parade but in plenty of time for many other activities. There was a community dinner happening in the school gym. $12 for steak or chicken, and it looked like there were plenty of takers.

David was amazed at the size of this "Snake Gourd"! Apple Harvest Festival, Onalaska, WA

David was amazed at the size of this “Snake Gourd”!

Vendor booths lined Carlisle Avenue, the main road in front of the schools. Live music was happening on stage (excellent performers, by the way!) Of course, you know there had to be a booth with all things apple! And of course, that’s where we spent most of our money! Apple butters, apple pies, apple bars, and on and on. This booth was all donation based and the money is going to an orphanage in Mexico.

Redneck Beer Garden, Apple Harvest Festival, Onalaska, WA

Redneck Beer Garden

On down the road was the “food court” and wine and beer tasting. One local “entrepreneur” family set up their own “Redneck Beer Garden.”

Food Court, Apple Harvest Festival, Onalaska, WA

Food Court

Then David and I saw a simple little sign that said, “Onalaska History Room” and had to check it out. And this is where we struck gold!

Carlisle House, Onalaska WA

Carlisle House, Onalaska WA

Walking up the short driveway we were delighted to see a beautiful old house. It turned out to be the “Carlisle House” built in 1915. As we entered the front room which took up the whole front of the house, there was a poster board with old photos on it and around the table. Several older Onalaska citizens were sharing their memories of the town. We started talking to them and they had amazing memories!

Carlisle House when built in 1915, Onalaska WA

Carlisle House when built in 1915

Onalaska was once a company town. The Carlisle family had the lumber mill in town and almost everyone worked there. Kids even worked there in the summer, but when school started, Mr. Carlisle insisted they all get back in school. There was even company “money”. If you took a draw on the 15th of the month, you received company money and could only spend it in the company store, but if you waited until the end of the month you received a check.

Onalaska Lumber Co. Coin

Onalaska Lumber Co. Coin

Other Side of Onalaska Lumber Co. Coin, Onalaska WA

Other Side of Onalaska Lumber Co. Coin

We were treated to stories of old businesses that used to be in Onalaska. One establishment was a pool hall, which also had its own “money” to use within the business.

Pool Hall Coin, Onalaska WA

Pool Hall Coin

It sounded like Onalaska really had everything a person could need and there was little reason to go elsewhere. One gentleman did tell us though, of memories of going into Chehalis once a month. They would leave very early on a Saturday morning, get to Chehalis and get what they needed, then returning home they would have to camp at “Forest” before heading home the next day. (We’re assuming Forest is now somewhere around Napavine as there is a “Forest-Napavine” Road.)

So what happened to the big mill and this company town? Apparently there was a strike many, many years ago and when it was over the company was told they would have to pay back wages. Rather than do that they sold everything and left the area. But the small town persisted and is still known as one of the best towns in the area to raise a family. When we hear that a kid was raised in Onalaska, we know that they are down-to-earth with a good work ethic.

We thoroughly enjoyed the celebration of apples and our impromptu history lesson! Have you ever stumbled onto something unexpected like this at a fair?

Categories: Festivals, Food, Wine, Cider, Historical, People, Washington | Tags: , , , , | 4 Comments

Uphill Both Ways – Latourell Falls, Oregon

Family at Latourell Falls

Brandy, Josh, and Anden at Latourell Falls

One Saturday recently we went to Oregon with my daughter, Brandy, and her family (son Anden, boyfriend Jason). We intended to go on a hike around Multnomah Falls. We didn’t think to check any website to see what might be going on that day. Apparently it was the 100th anniversary of the building of the Benson Bridge that crosses over the lower Multnomah Falls. How many visitors show up when it’s the 100th anniversary of this iconic bridge? Hundreds, maybe thousands. How many parking spots are there are Multnomah Falls for these hundreds, maybe thousands of people? Much less than that.

Now, I will say that I’m glad the falls gets so many visitors, but sad it was on the day we decided to go. So we headed west on the Historic Columbia River Highway hoping to find someplace else to hike and then suddenly we see a parking spot with a sign that said “Latourell Falls” and there were a couple of parking spots! We needed two, so we grabbed them. We saw a walkway heading downhill that looked like it went to the lower falls, the one we could see from the road, and so we headed down it. It was a nice, short walk, and the falls were beautiful! It was a short walk back to the parking lot, short enough it just gave us a taste of hiking and we wanted to go more.

Let's all take pictures! (Anden, Brandy, & Jason) Latourell Falls

Let’s all take pictures! (Anden, Brandy, & Jason)

So we decided to head to the upper falls. Now, looking at the map, to me, it’s never very clear how far or how strenuous the walk is, but what the heck, right? So off we headed – uphill. Steeply uphill. Both ways. OK, kidding – sort of. Brandy, Jason, Anden, and Josh took off ahead of me and David. Bless David’s heart for staying with me and my slow pace. I think he just didn’t want to have to carry me out of there…

Unofficial Lookout Point, Latourell Falls

Unofficial Lookout Point

View from Unofficial Lookout Point, Latourell Falls

View from Unofficial Lookout Point

The trail kept going. And going. Through a lush green Pacific Northwest forest, with that woodsy smell you associate with camping – and s’mores. That smell alone will keep you going. Finally, the rest of our group came back to meet us. They figured we were still at the parking lot (now why would they think that?) and they didn’t think there were more falls, but we assured them there was. Hours and hours later (kidding again, but it was a bit of a hike) there they were! The beautiful upper Latourell Falls! We made it! Of course, so did a lot of people with small children, but hey, it’s hot and we’re delicate.

Josh behind Latourell Falls

Josh behind Latourell Falls

Time to head back down and it’s a loop so just follow it, right? Yep, right up until there’s a side trip to a sort-of look out. It dead ends so obviously that’s not the way back so we head back up the trail on around the loop. But it keeps going up and up! See, I said it was uphill both ways! We figure that can’t be right, we’re supposed to go down to the parking lot, so we turn around and go back by the lookout and down another trail there. It becomes obvious very quickly that it’s not right either because it’s not maintained. Oh, and it’s a dead-end. Back the other way again. Uphill. Again. Finally, we see the trail below us and know there is hope. Suddenly it does quickly head back down and we end up, alive and well, at the parking lot. We were all hot, sticky and exhausted, but felt we had a great workout and it was beautiful scenery. So even though we intended to hike Multnomah Falls, we were glad our plans were changed for us and we were able to see the two falls that we might not otherwise have taken the time to stop and see. It turns out it really was only a 2.4 mile hike.

If you like hiking to waterfalls, you need to check out the book, “Hiking Waterfalls in Oregon: A guide to the State’s Best Waterfall Hikes,” by fellow travel writer, Adam Sawyer. He refers to himself as a “Professional Gentleman of Leisure” but I refer to him as “one of the nicest guys you will ever meet.” Adam’s book just came out this July and he is busily working on another one for Washington. You can find it on Amazon at http://www.amazon.com/Hiking-Waterfalls-Oregon-States-Waterfall/dp/0762787279/ref=sr_1_1?ie=UTF8&qid=1407106247&sr=8-1&keywords=Waterfall+hikes+of+Oregon

Categories: Historical, Outdoors, Parks, Roadside Attraction, Washington | Tags: , , , , , , , , | 2 Comments

Two and Two – New and Must-Do in Long Beach, WA

Sand Sculpture at SandSations, Long Beach, WA

Sand Sculpture at SandSations

It’s probably obvious by now that we love the Long Beach Peninsula. Every time we go there, there’s something fun going on. We see and do new things but also hit the traditional “must-do’s”.

New

1)      This is the first time we were able to be there during “Sandsations” premier sandcastle and sculpting festival. I expected it to be held down on the beach, where most sandcastle-building events are held, but the professional competition is held in town so that it’s not dependent on the tide. The creations are still as beautiful though, I admire the artistry and am envious that I don’t have that talent.

Sand Sculpture at SandSations, Long Beach, WA

Sand Sculpture at SandSations

Sand Sculpture at SandSations, Long Beach, WA

Sand Sculpture at SandSations

Sand Sculpture at SandSations, Long Beach, WA

Sand Sculpture at SandSations

Kids Got to Play in the Sand, Too!

Kids Got to Play in the Sand, Too!

2)      Out of all the times that I have been to Long Beach – I never knew the giant clam “erupted”! Every hour water spurts out of the top. How did I never know that?! I wouldn’t have noticed now but a boy and a girl and their grandmother came running up and shouting, ‘Is it time? Is it time?” It was two minutes to the hour so the boy set his watch and he and his sister started the countdown at ten seconds – and the squirting began right on time!

Razon Clam Sign, Long Beach, WA

Squirting Giant Razor Clam, Long Beach, WA

Squirting Giant Razor Clam

Must-Do

1)      We have been to the Full Circle Café in Ocean Park before. We wrote a blog about Gary, the Yarn Dude (https://northwestrevealed.com/2012/07/03/the-yarn-dude-of-ocean-park-washington/) who runs the Tapestry Rose yarn store in back. We have always enjoyed the food there, but I had a pleasant surprise this visit. I can’t eat grains. On the menu was a “Crustless Crab Quiche” so I asked what was in it and there was no flour, so I ordered it. Out came this bubbly, golden quiche smelling heavenly, and tasting just as amazing! Then of course, it was time for dessert, most of which I can’t eat. But I saw “Gluten-free peanut butter cookie”. Again, I asked what was in it because a lot of gluten items use rice or potato flour which doesn’t work for me. Oh, the joy when the baker said it contained no flours of any kind! Knowing I can have choices at one of my favorite restaurants on the peninsula is a dream come true!

Full Circle Cafe, Ocean Park, WA

Full Circle Cafe

2)      Josh looks forward with much anticipation when we go to Long Beach – he HAS to ride the go-karts. Imagine his thrill that on this particular Friday night the rides were almost half price! Now, David always says he goes on them just for Josh, but I’m thinking that isn’t the whole story… He was sure smiling a lot and they went several rounds.

Josh & David Ready To Go On Go Karts, Long Beach, WA

Josh & David Ready To Go On Go Karts

 

And They're Off! Long Beach, WA

And They’re Off!

The Long Beach Peninsula. We call it our playground. We love that every time we can count on doing our usual activities as well as know we’ll get to experience some new ones. The Peninsula never gets old!

What’s your must-do when you go to Long Beach?

Full Circle Café: http://tapestryrose.com/full-circle-cafe/

Long Beach Go Karts and Krazy Kars: http://www.longbeachgokarts.com/

 

Categories: Keatons Out and About, Outdoors, Uncategorized, Washington | Tags: , , , , , , , , , , , , , | Leave a comment

“YAY! You’re Halfway There!” The STP Bicycle Classic Stops in Centralia

Welcome to Centralia, Halfway Point for the STP!

Welcome to Centralia, Halfway Point for the STP!

Every year during the second weekend in July is the annual STP (Seattle to Portland Bicycle Classic). Ten thousand riders start their trip in Seattle on Saturday morning. Some ride clear to Portland in one day, but most stop about halfway and finish the trip on Sunday.

Welcome to Centralia College, STP Riders!

Welcome to Centralia College, STP Riders!

Centralia is the halfway point. During this weekend the population and number of bicycles on the road explodes. For years I have always avoided leaving the house on this weekend in order to avoid the chaos, because years ago when I went to town it was very real chaos. It was stressful to drive through town and worry about grazing a rider.

STP Riders in Centralia

STP Riders in Centralia

But this year I decided to check it out. I went to Centralia College (where David and I work) about 10:30, not expecting much to be happening yet. Boy, was I wrong! Riders were coming in steadily and had been for a couple of hours. The college puts a lot of effort into welcoming the riders and providing all sorts of resources for them, encouraging them to camp on the grounds, eat, get a massage, and enjoy the beer garden. It has the energy and atmosphere of a fair!

STP One-Day Riders in Centralia

STP One-Day Riders in Centralia

Starting on the east end of campus was a blow-up arch, welcoming riders coming onto campus with people cheering them on and congratulating them on making it half way. As they proceed west down the “Aadland Esplanade” more people are cheering them, directing them to service, water, food, and handing out ice cream.

Riders weren't the only ones enjoying the ice cream being handed out

Riders weren’t the only ones enjoying the ice cream being handed out

There is a designated area for riders completing in one day. Food and port-a-potties are available for them. The rest of the site has vendors such as REI, bicycle parts folks, water and repair stations. There is a bicycle corral for riders to store their bikes in safety. This corral is overseen by the Centralia Police reserves.

Bike Corral at STP

Bike Corral at STP

The beer garden opened at 11:00 but I didn’t see anyone using it at that time. I assumed it would be much busier later in the evening. (Yes, it was – they apparently went through 20 kegs!)

Centralia College looks like a campground during STP

Centralia College looks like a campground during STP

One special booth that I had to visit was a dedication to a co-worker and friend, Jeanette Speigelberg,. She was the manager of the Children’s Lab School (day care) on campus. In June of this year, she passed away unexpectedly while training for the STP. Her friends and staff wanted to honor her by having a booth at the event. The college earns money for scholarships by hosting riders on campus, and Jeanette’s friends have started a scholarship in her name.

Tribute to Jeanette Spiegelberg

Tribute to Jeanette Spiegelberg

As I left campus, I intended to skirt the main roads in order to avoid the chaos I remembered from years ago. However, much has changed and I was very impressed! The road heading over the viaduct and leading south of town towards Chehalis is a two-lane one-way street. Orange cones blocked off the entire right-hand lane almost all the way into Chehalis. Instead of getting away from the riders, I decided to follow along in the other lane, knowing I wouldn’t have to worry about driving close to the riders. I finally turned off to head home, while the riders continued on south.

All ages and abilities can do the STP

All ages and abilities can do the STP

I see now why everyone gets so excited about the STP. It was the same energy and atmosphere as graduation day. In a sense, I imagine that it is like graduation day for those that have trained for so many months to prepare for this day – and they made it!

Little girl sprays STP riders to cool them off

Little girl sprays STP riders to cool them off

If you would like to be involved in the STP but don’t want to actually ride it, come on down to Centralia College next July and show your support by cheering on and welcoming the riders! Everyone really can be involved!

Spectators Needed! Enjoy the STP!

Spectators Needed! Enjoy the STP!

My friend and fellow Centralia College employee, Brenda, was in charge of making sure the Port-a-Potties stay clean and emptied. An important job with so many!

My friend and fellow Centralia College employee, Brenda, was in charge of making sure the Port-a-Potties stay clean and emptied. An important job with so many!

 

Categories: Bicycle Trail, Outdoors, People, Washington | Tags: , , , , , , , , | 2 Comments

A Tale of Two (Small) Forts – Rochester and Centralia, WA

In 1855-56, Washington State had what was known as the “Indian Wars”. In response to concerns about possible attacks, two very small forts were built in Southwest Washington. Erected around the same time period, they both ultimately served very different purposes.

Fort Henness Map, Rochester, Grand Mound, Washington

Fort Henness Map

First is Fort Henness, which was located on Grand Mound Prairie in Rochester, Washington. There is nothing left of it now except for a marker and map of the fort. It’s a beautiful area, flat, with views all around. The fort was built in 1855 and stayed in use for about 16 months until 1856. It was actually quite large considering the one-building Fort Borst described later. It contained two block houses, a school, barracks, and living quarters. At one time 30 families lived there. Fortunately, the fort was never attacked and families returned to their homes.

Fort Henness Map, Rochester, Grand Mound, Washington

Fort Henness Map

A few miles south in the town of Centralia sits the Fort Borst Blockhouse. Unlike Fort Henness, there was just one building and it is still standing. It was also built by volunteers around the same time as Fort Henness, at the junction of the Chehalis and Skookumchuck Rivers. It was also erected in case it was needed for protection from Indian attacks. However, the only thing it ever had to do with Indians was to hold grain that was bought from the Indians in the area. It was originally built without windows and only one door. Later, after the concerns for war passed, Joseph Borst bought the blockhouse and it was used a few times for his family to live in while their home was being built. That’s when the windows and second door were added.

Fort Borst Blockhouse, Centralia, Washington

Fort Borst Blockhouse

As with Fort Henness, there was never an Indian attack on Fort Borst and relationships with Indians in the area settled down. The blockhouse is currently located in Borst Park in Centralia. There are plans to move it back nearer the Borst Home where it was originally located, a site that allowed settlers the same advantage that Fort Henness did – views to watch for attackers.

Fort Borst Historical Marker, Centralia, Washington

Fort Borst Historical Marker

Next time you’re in Southwest Washington, take a quick stop in Centralia at Borst Park and you can just walk right up to the blockhouse. You’ll appreciate the sturdiness and the quality of the craftsmanship – after all it has survived for over 150 years! Then make a quick 15 minute drive out to Rochester and stand at the site where Fort Henness stood – you’ll understand why the site was chosen when you look around and can see what would have been unobstructed views back then.

Fort Henness Site, Rochester, Grand Mound, Washington

Fort Henness Site

It is a relief that these structures were never needed for their original purpose, but they are still an interesting piece of history in the area.

Getting there: Fort Borst Park in Centralia – From I-5, take exit 82 and head west. Before the first traffic light you’ll see there’s a turning lane to turn south in front of the Safeway gas station. Take that turn and go one block and you’ll see the entrance to Borst Park in front of you. Head on in and you’ll see the blockhouse off to your left in the park.

 Fort Henness: Located across the intersection on 183rd Ave. and Apricot Street. The least confusing way to get there is take exit 88, heading east towards Tenino. Turn left on Loganberry Street and go north until you reach 183rd, then turn left again. Head back west over the freeway and go about a mile and a half. You’ll see Grand Mound Cemetery on your left and the field with Fort Henness marker on your right.

Categories: Historical, Outdoors, Parks, Roadside Attraction, Washington | Tags: , , , , , , | Leave a comment

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